From Firenze University Press: Food issues 食事 — Chiara Bertulessi, University of Milan Emma Lupano, Università degli studi di Cagliari Bettina Mottura, University of Milan Natalia Riva, Catholic University of Sacro Cuore Yunqi Zhou, Guangzhou International Primary/Middle School Huangpu ZWIE With the popularization of grape wine culture in China, in recent years, consumers have shown growing interest in…